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Economical line

MENARA® Baker’s Fat SPC

Affordable indulgence, smooth and creamy

Light, airy doughs and creamy fillings come together effortlessly with MENARA® Baker’s Fat Spc. This cost-effective shortening whips up into a silky-smooth texture, perfect for soft pastries, crisp cookies, and velvety cream fillings. Designed for bakers who want reliable quality without the premium price, it delivers the perfect balance of performance and affordability.

Parameters Specifications
Melting Point (°C) 47-50
FFA 0.1 Max
Salt -
Colour White
Emulsifier +
Taste Bland
Flavour -
Shelf Life (Months) 12
Pack Size Weight per Pack (kg)
15 kg Carton 15